Restaurants Mountainside

Spanish Tavern of Mountainside

Restaurants Mountainside
Join us for authentic Spanish cuisine!

1239 US Hwy 22
Mountainside, NJ   07092 
(908) 232-2171


The Spanish Tavern of Mountainside is the premier destination in New Jersey for awarding winning traditional and contemporary Spanish cuisine!

Spanish Tavern of Mountainside can be found at 1239 US Hwy 22 . The following is offered: Restaurants - In Mountainside there are 3 other Restaurants. An overview can be found here.


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  • Cold-Smoked Salmon

    Arugula, Cherry Tomatoes, Onions, and Capers Drizzled with extra Virgin Olive Oil

  • Shrimp in Garlic Sauce


  • Blue Point Oysters

    Available in 1/2 Dozen and 1 Dozen. Chicken or Cod Fish Croquettes

  • Spanish Escargots

    Sautéed Leeks, Vodka-red-pepper sauce

  • Fresh Canadian Mussels

    Marinera or Green Sauce

  • Rhode Island Little Neck Clams

    Marinera or Green Sauce

  • Stuffed Mushroom Caps


  • Day Boat Scallops on Shell

    Crab Meat and Melted cheese

  • Broiled Spanish Sausage (Chorizo)


  • Portobello Mushroom

    Covered with Crab Meat

  • Fried Calamari

  • Clams Casino

    Ground Chorizo, Ham

  • Serrano Ham & Manchego Cheese

    Serrano Aged 18 Months & 4 Months Manchego Cheese

  • Patatas Bravas

    Spicy Tomato Sauce & Ali Oli Sauce

  • Shrimp in Garlic Sauce Dinner

    Side of Rice

  • Stuffed Scallop Shells

    Scallops, Crabmeat, Melted Cheese

  • Paella Marinera

    Half Maine Lobster, Shrimp, Scallops, Mussels, Clams, Saffron Rice

  • Paella Valenciana

    Half Maine Lobster, Shrimp, Scallops, Mussels, Clams, Chicken, Pork, Chorizo

  • Atlantic Langostinos


  • Mariscada

    Half Maine Lobster, Shrimp, Scallops, Mussels, and Clams in Green or Marinera Sauce

  • Jumbo Shrimp

    Lemon, Wine or Hot Sauce

  • New Zealand Lobster Tail

    16 oz. Tail, Broiled

  • Baby Lobster Tails

    Four 4oz Tails; Broiled, Marinera or Green Sauce

  • Spanish Tavern Combo

    Two Filet Mignon Slices, Lobster Tail (3 oz) & Langostino

  • 1 1/4 Lb. Whole Lobster

    Steamed or Broiled

  • Twin 1 1/4 Lb. Lobster

    Steamed or Broiled

  • 2 Lb. Whole Lobster

    Steamed or Broiled

  • 2 1/2 Lb. Whole Lobster

    Steamed or Broiled

  • 3 Lb. Whole Lobster

    Steamed or Broiled

  • 1 1/4 Lb. Stuffed Lobster


  • Pan Seared Mahi-Mahi

    With Purple Potato Puree, Grilled Asparagus, Honey Lime Salad and Cilantro Oil

  • Black Sea Bass (New Jersey)

    Pan Seared with Grilled Portobello, Roasted Potatoes, Wild Mushroom Broth and Olive Oil

  • Broiled Canadian Salmon

    On a bed of mashed potatoes and sautéed spinach

  • Sauteed Tilapia and Shrimp

    In lemon sauce with mashed potatoes and string beans

  • Chilean Seabass

    Grilled and Broiled

  • Broiled Trout with Crabmeat

  • Broiled Florida Red Snapper

    Whole Fish; Olive Oil, Black Pepper, Potatoes & Onions

  • Seared Halibut (Canada)

    Grilled, with Yellow Pepper Sauce, Arugula, Feta Cheese and Fresh Berries

  • Grilled Swordfish (Atlantic)

    Mashed potatoes, spinach, roasted pepper sauce

  • Branzino Filet a la Plancha (Greece)

    Roasted potatoes, shallots, spinach and tomato coulis

  • Grill Mix: Halibut-Swordfish-Salmon

    Saffron rice, Fennel, Tomato, Black Olive Vinaigrette

  • Chicken in Garlic Sauce

    (On the bone), Rice on side

  • Chicken in Almond Sauce

  • Herbs Marinated Rack of Lamb

    Roasted Potatoes, Ratatouille, Balsamic reduction

  • Double Cut Spice-Rubbed Pork Chop

    Grilled with roasted garlic mashed potatoes, Spinach, Peach salsa and balsamic reduction

  • Breaded Veal Cutlet – Milanese

  • Veal with Mushrooms or Almonds

    Wine & Brandy sauce

  • Certified Black Angus Center Cut Grilled Filet Mignon (10oz)

    Mushroom Sauce and Roasted Garlic Mashed Potatoes

  • Certified Black Angus Sirloin Steak


  • Surf & Turf

    Certified Black Angus Center Cut Filet Mignon & Twin 3 oz Baby Lobster Tails, Mushroom Sauce and Roasted Garlic Mashed Potatoes

  • Slices of Filet Mignon with Jumbo Shrimp

    Brown sauce, Saffron Rice

  • Sauteed Tips of Filet Mignon

    Spanish Onions, Mushrooms and peppers

  • Parmesan Crusted Chicken Breast

    With Arugula, Cherry Tomatoes, Fresh Herbs and Citrus Vinaigrette

  • Chicken Fingers & Fries

  • Pasta

    With butter or tomato sauce on the side

  • Chicken Croquettes

  • Mozzarella Stick

  • Pigs in a Blanket

  • Fried Shrimp

  • Petite Filet Mignon

    Certified Black Angus Center Cut Grilled Filet Mignon

  • Grilled Asparagus

  • Tossed Salad

  • Sautéed Spinach

  • Broccoli Rabe

  • Roasted Garlic Mashed Potatoes

  • Penne a la Vodka

  • String Beans

  • Baked Potato, Bacon, Sour Cream & Cheese


(908)232-2171 (908)-232-2171 +19082322171

Map 1239 US Hwy 22

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